In general, my kids are not huge fish-lovers and have often complained that fish tastes too fishy. This recipe uses mild white fish, like cod or halibut, and tastes great. Yield: 3-4 servings [ingredients title=”Ingredients”] 3 tbsp. organic butter melted 1 lb. white wild fish (cod or halibut) 1/3 cup pistachios, shelled and chopped 1 […]
Yield: 24 cookie [ingredients title=”Ingredients”] 2 cups whole-wheat flour 1 teaspoon baking soda 2 eggs 1 tsp vanilla 1 cup coconut palm sugar 1 cup softened organic butter (unsalted) 1 cup chocolate chips 1 cup crushed nuts [/ingredients][directions title=”Directions”] Preheat oven to 375 degrees. Mix flour and baking soda in a bowl. In a separate […]